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Transportation:Ocean,Land,Air,Express
$891-9Others
$8810-49Others
$8750-99Others
$86≥100Others
Model No.: WT-30*72
Brand: Elecpro
Application Scenario: Kitchen, Dining, Hotel, Workshop, Hospital
Place Of Origin: China
Whether It Can Be Folded: No
Height Adjustment: 3 Levels
Main Material: 201 Stainless Steel
Product Gross Weight: 82.23 lbs / 37.3 kg
Product Size (L X W X H): 30 x 72 x 34 inch/762 x 1829 x 864 mm
Thickness: 0.8mm
Certification: CE&NSF
Backsplash: Without Backsplash
Application: Hotel/Restaurant Kitchen/Hospital/School
Color: Silver
Advantage: Easy Clean
Features: Without Casters
Packaging: Color box
Transportation: Ocean,Land,Air,Express
Place of Origin: Foshan, Guangdong, China
As a trusted manufacturer with decades of experience in commercial kitchen and hospitality equipment, we are proud to present our Elecpro WT-30*72 Stainless Steel Work Table for Hotels—a heavy-duty, versatile solution engineered to meet the rigorous demands of high-traffic commercial environments. Just as our popular Digital Rice Cooker and Electric Pressure Cookers set benchmarks for durability in kitchen appliances, this stainless steel work table embodies our commitment to quality, functionality, and long-term value.
Crafted from food-grade 201 stainless steel with a 0.8mm thick tabletop, this work table balances exceptional sturdiness with a sleek, professional aesthetic. Unlike flimsy alternatives, it features a reinforced frame that ensures stable support for heavy loads (compatible with hotel kitchen tools, bulk ingredients, or even auxiliary equipment like our Drip Coffee Makers for catering setups). Its silver finish resists fingerprints and maintains a clean look, while the non-sharp, precision-machined edges prioritize user safety—critical for busy hotel kitchens, dining areas, and conference spaces.
Designed for hassle-free maintenance, the smooth stainless steel surface wipes clean in seconds with a damp cloth, eliminating the risk of food residue buildup or bacterial growth. Whether used as a food preparation station in hotel kitchens, a serving counter for banquets, or a utility table in conference rooms, our work table adapts to diverse needs, making it an essential investment for hotels, restaurants, hospitals, and schools seeking to enhance operational efficiency and safety.
Our Elecpro WT-30*72 Stainless Steel Work Table is built to consistent, industry-leading standards. Below are the detailed technical parameters to help you evaluate its fit for your commercial needs:
All images show the actual Elecpro WT-30*72 Stainless Steel Work Table – no retouching. Contact us for custom angle photos or video demos.
We use high-purity 201 stainless steel for both the tabletop and frame, a material chosen for its superior resistance to corrosion, rust, and staining – critical in hotel kitchens where exposure to water, food acids, and cleaning chemicals is constant. Unlike cheaper carbon steel alternatives, our stainless steel does not leach harmful substances into food, aligning with the same food safety standards we apply to our Electric Pressure Cookers and Digital Rice Cooker lines. The 0.8mm thick tabletop also resists warping under high temperatures (e.g., when placing hot pots or pans), ensuring long-term structural integrity.
Our work table is engineered for commercial-grade performance: the reinforced steel frame (1.2mm thick tubing) supports up to 500 pounds of static load, making it ideal for storing bulk ingredients, heavy kitchen equipment (e.g., mixers, small refrigerators), or even serving trays for large banquets. The frame’s cross-bracing design eliminates wobble, even when users lean on the table or move heavy items across the surface. Unlike lightweight residential tables, this sturdiness ensures the table remains functional for 5+ years in daily hotel use – a lower total cost of ownership compared to frequent replacements.
We understand that hotel staff vary in height, and tasks range from standing food prep to seated serving. Our 3-level height adjustment (adjustable via locking bolts) lets users set the table between 32, 34, and 36 inches – perfect for chefs chopping vegetables, servers arranging platters, or conference staff setting up coffee stations (paired with our Drip Coffee Makers). This flexibility reduces muscle strain during long shifts, improving staff comfort and productivity. The adjustment process takes less than 5 minutes with a standard wrench, no specialized tools required.
Every edge of the tabletop is precision-machined and deburred to eliminate sharp corners – a critical safety feature in busy hotel kitchens where staff move quickly. The smooth stainless steel surface is non-porous, so it repels food spills, oil, and grease. Cleaning takes seconds: simply wipe with a mild detergent and damp cloth, no harsh scrubbing needed. This saves hotel housekeeping time and reduces the use of expensive cleaning chemicals. Additionally, the table’s silver finish hides minor scratches, keeping it looking professional even after years of use.
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